Covid Info and Resources
WELCOME YOUR EMPLOYEES BACK
Feel confident in offering your employees a state of the art experience by providing a clean, healthy and safe alternative to lunch at work.
The number one issue that must be managed for the return of employees to the office is safety. Keeping employees engaged and productive begins with keeping them safe, first and foremost. Driven by technology, micro markets feature safer design options especially when complimented with best practices for temperature monitoring, employee training, on-site sanitation stations, food handling policies, appropriate consumer messaging and so on. With your returning employees, there’s no better place to start than a healthy and safe breakroom that features a modern micro market where employees feel safe while purchasing food, snacks, and beverages.
A strong organizational culture is key to successful business performance and a significant part of culture relates to perceived benefits which are most easily recognized from the physical environment. Few could have predicted the way Covid changed our world. With an inborn need to have their safety reassured, people still want to feel connected through workplace interaction and social settings. More than ever, employee motivation is key to organizations. Organizations are redesigning the physical office and weighing options to accommodate employees with suitable work conditions.
Sanitation Compliance
Our equipment is cleaned and sanitized regularly using quaternary ammonium disinfectants to optimize a bacteria-free environment
Stock Rotation
We remove expired products before they expire and monitor shelf-life carefully
Touch-Free
Our digital technology allows for a touch-free shopping experience to prevent unnecessary contact
Remote Functionality
We monitor inventory remotely using our KOIN technologY
How we keep clean
Our equipment is cleaned and sanitized regularly using quaternary ammonium disinfectants to optimize a bacteria-free environment.